THE PALATE Its freshness and acidity elegance in harmony with its floral fragrance, citrus notes and white fruit pulp bring a fine and persistent taste. This sparkling wine with a crystalline appearance and citrine colour is delicate, balanced and unique.
THE SENSORIAL PROFILE Chilled for three or four hours. Or 45 minutes on an iced frappe. Should be served at 6 to 8 °C (42.8° to 46.4°F).