BADOXA PORTO RESERVA (Ruby)

SKU0030
Port reserva ruby

Type: Port wine
Appellation: DOC Porto
Alcohol: alc 19 %
Sugar: semi-dry
Volume: 750ml

Winemaking and Ageing
The grapes are fully destemmed, crushed, and fermented at 25-30°C with skin contact for 2 to 3 days. Fermentation is then halted by adding grape spirit until the wine reaches 19% alcohol. It is then stored in stainless steel for 6 months, followed by aging in used oak casks, with filtration before bottling.

Grape Varieties
Traditional Douro varieties.

Visual Appearance
Clear, with an intense ruby color.

Olfactory Characteristics
A complex aroma with prominent notes of red fruits and chocolate.

Taste
A rich wine with good structure and a persistent finish.